Baking

Baking is a versatile cooking method that uses dry heat in an enclosed space, typically an oven, to cook food evenly. This technique is ideal for creating delicious vegan breads, pastries, and casseroles. Baking temperatures usually range from 300°F to 450°F (150°C to 230°C), depending on the recipe. For example, a vegan banana bread might bake at 350°F (175°C) for about an hour, while vegan cookies could require a higher temperature of 375°F (190°C) for a shorter time.

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